Washington Cookies

Desserts

Recipe by: Linda Lucas

Ingredients

• 1 1/2 cups flour

• 1 tsp. soda

• 1 tsp. salt

• 1 cup margarine

• 3/4 cup brown sugar

• 3/4 cup white sugar

• 2 eggs

• 1 tsp, vanilla

• 1 cup chopped walnuts

• 2 cups rolled oats

• 1 pkg. chocolate bits

• Sift flour. Measure and sift again with soda and

• salt. Cream margarine with both sugars. Beat eggs

• into margarine mixture, add vanilla and mix well. 5

• Stir in dry ingredients. Add nuts, oats and bits

• and mix all, thoroughly. Drop on greased cookie

• sheet (about 1 Tbs. batter for each cookie). Bake -

• 12 to 15 minutes at 350 degrees or until light brown.

• Makes about 6 dozen.

This recipe was transcribed from an original church cookbook. View the original scan below: